Brand: Della Terra Pasta
Product: Semolina Campanelle
Size: 12 oz
Category: Food
Origin: Made in Oklahoma, Oklahoma City, USA

Elevate your meals with Della Terra’s Campanelle Pasta – a unique, twisty pasta that combines the delicate shape of a lily flower and a trumpet, bringing a touch of elegance and playfulness to every dish. Perfectly crafted for versatility, Campanelle pairs wonderfully with a variety of sauces – try it with a toasted garlic, cherry tomato, and fresh herb sauce, or go classic with cacio e pepe, ragu, or pesto.

Originating from Tuscany, Campanelle pasta (also known as “giglio undulato”) is named after its bell-like shape and pays homage to the island of Giglio. With its ruffled edges, this pasta is both a nod to the region’s rich history and a beautiful, nature-inspired design.

For quick and delicious dinners, Della Terra Semolina Campanelle is your go-to pasta for a flavorful experience that’s sure to impress!

Suggested Cooking Time: Boil for 5 to 7 minutes for perfectly al dente pasta.

Ingredient Information: Made with high-quality Durum Wheat Semolina.

Contains: Wheat.

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